This year, the world’s favorite ice cream brand is sure to bring more happiness as it introduces 4 new ice cream flavors to delight ice cream fanatics in the metro.
Here goes (drum roll, please):
- Butterscotch Toffee Blondie
- Dulce de Leche
- Salted Chocolate Truffle Crunch
- Tiramisu Delight
Available in stores now is the new Tiramisu Delight, a rich tiramisu and espresso ice cream wrapped with an espresso chocolate flavored ribbon and tiramisu cake pieces.
A perfect treat to beat the summer heat is Butterscotch Toffee Blondie, which is made with butterscotch toffee pieces and brownie bits swirled with a toffee ribbon.
Upcoming flavors include Dulce de Leche ice cream swirled with a dulce de leche flavored ribbon (available in April)
And Salted Chocolate Truffle Crunch, chocolate ice cream with a salted chocolate cookie crunch ribbon and chocolate flavored truffle pieces (available in May).
To know more about other Baskin-Robbins premium ice cream flavors, log on to www.baskinrobbins.ph or check out their social media accounts: facebook.com/baskinrobbinsph, Twitter, and Instagram @baskinrobbinsph.
No comments:
Post a Comment
God Bless & Stay Safe!