Russell Hobbs launches Mood Food Cookbook with Chef Jp Anglo
I really love attending cooking events and classes.
I remember my dad letting us join cooking classes every summer at YMCA back in grade school.
But now, I rarely join. Not because I don’t want to, but because it’s too expensive for someone like me, who has no interest in opening a restaurant or anything like that and my budget won't let me. I just like to eat great food, and cook great food as often as I can for my family.
So, I have discovered my second best alternative.
Wait for cooking event invites from PR friends! HAH!
And I was fortunate enough to get an invite recently. Hooray!
To me, that is the best way to learn from really talented chefs all the while getting an opportunity to get into their minds and understand why they cook the way they do.
The event was all about collaboration between UK's leading appliance brands and one of the Philippine's foremost celebrity chefs.
They also have prepared something wonderful that surely satisfied our cravings.
Just great food with great friends.
We all know that Russell Hobbs is definitely of style, quality and innovation.
Their aim is to give us good food and at the same time to feel good as well.
Back in 2014, Russell Hobbs came out with Purifry that is perfect for deep frying, roasting and even baking.
Purifry can cook with less oil or no oil at all so it's definitely healthier.
They want that.
Russel Hobbs wants only the best for their customers.
Now, they look forward in spending 2015 and the coming years serving their customers with a new concept-- and that is to team up with one of the top celebrity chefs in the Philippines.
Celebrity chef JP Anglo obtain his diploma in Culinary Arts and Technology Management from the Center for Culinary Arts Manila and furthers studies at Le Cordon Bleu at Cafe Ultimo in Sydney.
He was a judge/co-host of both Master Chef Pinoy edition and Junior Master Chef Philippines.
He owns 2 restaurants in his hometown in Bacolod City and is the chef/part owner of Sarsa Kitchen Bar right in Bonifacio Global City.
Indeed, one of the easiest ways to change a person's mood is through food.
A simple occasion can be made extra special with delectable dishes.
With this in mind, Russell Hobbs unveils the most exciting project along with Chef JP Anglo, which is the Mood Food Cookbook.
Launched at Top Shelf in Fully Booked Bonifacio High Street, the cookbook compiles mouthwatering recipes fro every kind of emotion and ambience that can easily be done in compact, modern kitchen.
The cookbook showcases how simple recipes can become gustatory delights that can enhance the mood and the whole dining experience at the comfort of one's home.
Chef Jp Anglo said that they got the inspiration of this cookbook actually from Spotify and thought about creating mood with food.
It has 5 categories which creates this whole cookbook. Some of the categories are Impress your friends, Roadtrip, Hangover..etc.
They based it on the mood, as well as the equipment of Russell Hobbs.
Usually, the cooking average time (in the MoodFood cookbook) is more or less 5 to 3o minutes. They want healthy but fast.
The longest is 30 minutes which is the Lechon Kawali.
They used the Purifry for it. So, you can eat Lechon Kawali minus the guilt with the help of Purifry.
With the Russell Hobbs' Mood Food Cookbook and the line of Russell Hobbs small appliances, eating at home will never be the same.
Gone are the days of guilt-laden takeouts, now modern life has never felt more homey.
You can now whip up healthy smoothies like this one --with the use of the sleek and easy to use blender.
Sharing with you the Farmstand Juice recipe that you can make at home using one of the Russell Hobbs' finest.
If you want to make perfect paninis, use the non-stick Russell Hobbs Panini Grill.
It also can be used to grill meat, chicken, and sausages.
Russel Hobbs' exquisite line of small kitchen appliances is now available at all leading appliance and department stores nationwide.
Follow them on FB https://www.facebook.com/russellhobbsph?fref=ts
I remember my dad letting us join cooking classes every summer at YMCA back in grade school.
But now, I rarely join. Not because I don’t want to, but because it’s too expensive for someone like me, who has no interest in opening a restaurant or anything like that and my budget won't let me. I just like to eat great food, and cook great food as often as I can for my family.
Wait for cooking event invites from PR friends! HAH!
And I was fortunate enough to get an invite recently. Hooray!
To me, that is the best way to learn from really talented chefs all the while getting an opportunity to get into their minds and understand why they cook the way they do.
They also have prepared something wonderful that surely satisfied our cravings.
Just great food with great friends.
We all know that Russell Hobbs is definitely of style, quality and innovation.
Their aim is to give us good food and at the same time to feel good as well.
Back in 2014, Russell Hobbs came out with Purifry that is perfect for deep frying, roasting and even baking.
Purifry can cook with less oil or no oil at all so it's definitely healthier.
They want that.
Russel Hobbs wants only the best for their customers.
He was a judge/co-host of both Master Chef Pinoy edition and Junior Master Chef Philippines.
He owns 2 restaurants in his hometown in Bacolod City and is the chef/part owner of Sarsa Kitchen Bar right in Bonifacio Global City.
Indeed, one of the easiest ways to change a person's mood is through food.
A simple occasion can be made extra special with delectable dishes.
With this in mind, Russell Hobbs unveils the most exciting project along with Chef JP Anglo, which is the Mood Food Cookbook.
The cookbook showcases how simple recipes can become gustatory delights that can enhance the mood and the whole dining experience at the comfort of one's home.
It has 5 categories which creates this whole cookbook. Some of the categories are Impress your friends, Roadtrip, Hangover..etc.
Usually, the cooking average time (in the MoodFood cookbook) is more or less 5 to 3o minutes. They want healthy but fast.
The longest is 30 minutes which is the Lechon Kawali.
They used the Purifry for it. So, you can eat Lechon Kawali minus the guilt with the help of Purifry.
Gone are the days of guilt-laden takeouts, now modern life has never felt more homey.
Sharing with you the Farmstand Juice recipe that you can make at home using one of the Russell Hobbs' finest.
It also can be used to grill meat, chicken, and sausages.
Follow them on FB https://www.facebook.com/russellhobbsph?fref=ts
No comments:
God Bless & Stay Safe!