Manyaman at Solaire Resort Quezon City Brings Filipino Heritage to Life Through Chef Jeff Fong’s Modern Culinary Creations

Filipino cuisine is more than just food.

It is a collection of memories, traditions, and stories shared around the table. At Manyaman in Solaire Resort Quezon City, Chef de Cuisine Jeff Fong transforms these familiar flavors into an elevated dining experience that celebrates the rich culinary identity of the Philippines.

Inspired by the diverse flavors of the archipelago, Chef Jeff Fong crafts every dish with a deep appreciation for Filipino heritage while adding a contemporary touch. Each plate at Manyaman tells a story, bringing guests closer to the traditions, ingredients, and regional influences that make Filipino cuisine truly special.

The Kapampangan word “manyaman,” meaning delicious, comes to life through a menu filled with comforting classics and creative interpretations. Guests can savor beloved Filipino favorites reimagined with refined techniques, from the smoky and savory notes of sisig to the flavorful combination of Menudo and Crispy Lechon Kawali. For dessert, the silky smooth Tibok-Tibok offers a nostalgic taste of Filipino sweetness with a delicate modern presentation.

With his passion for culinary exploration, Chef Jeff Fong leads the Manyaman team in preserving the soul of Filipino cooking while introducing fresh perspectives to traditional dishes. From appetizers to desserts, every creation reflects the country’s vibrant food culture and celebrates the regional flavors that have been passed down through generations.

Adding to the restaurant’s celebration of Filipino dining traditions is the new Kamayan Day offer, a memorable feast designed for groups of four. Inspired by the classic Filipino salu-salo and boodle fight gatherings, this special dining experience invites guests to enjoy a generous spread of premium grilled favorites, seafood, and comforting sides.

Available every Monday, the Kamayan Day feast features mouthwatering selections such as grilled liempo, tilapia, chicken inasal, and more, paired with a variety of sides perfect for sharing. Priced at Php 3,888++, the offer brings family and friends together for a flavorful celebration of Filipino hospitality.

Exclusively available to Solaire Rewards Members, the Kamayan Day offer is another way to enjoy the exceptional privileges of Solaire Resort Quezon City. Members can take advantage of exclusive benefits across dining, accommodations, and other experiences, making every visit more rewarding.

Whether celebrating a special occasion or simply enjoying the comfort of Filipino flavors, Manyaman invites guests to rediscover the beauty of Philippine cuisine through Chef Jeff Fong’s thoughtfully crafted dishes.

For reservations and inquiries at Manyaman, visit sn.solaireresort.com/dining/manyaman, call +632 8888 8888, or email sn.reservations@solaireresort.com.