Okada Manila’s Chocolate Mooncakes Bring a Luxurious Twist to Mid Autumn 2026

When Mid Autumn season arrives, mooncakes take center stage as cherished symbols of family, gratitude, prosperity, and togetherness.

This year, Okada Manila gives the beloved tradition a luxurious chocolate makeover with a limited edition collection created for modern celebrations.

Called Mid Autumn Confections, the exclusive collection transforms the familiar mooncake into an indulgent chocolate creation, bringing together refined pastry craftsmanship and seven distinctive flavors. Available from August 24 to October 7, 2026, the collection is priced at PHP 3,988 nett per box.

A Fresh Take on the Traditional Mooncake

For generations, mooncakes have been shared during Mid Autumn gatherings and exchanged among family, friends, and valued partners as meaningful gifts.

Okada Manila honors that tradition while giving it a contemporary twist.

Each chocolate mooncake keeps the recognizable round shape associated with the festival, but inside its delicate chocolate shell is a richly crafted center filled with distinctive flavors. The collection highlights the precision and creativity of Okada Manila’s pastry team, turning a familiar seasonal favorite into an elevated chocolate indulgence.

Presented in an elegant gift box, the assortment is made for both gifting and sharing. It can become a thoughtful present, a centerpiece for a festive gathering, or a special treat to enjoy one piece at a time.

Seven Flavors Made for Chocolate Lovers

The Mid Autumn Confections collection features seven flavors, each offering a different combination of taste and texture.

Tiramisu brings together rich coffee notes and velvety creaminess, giving the classic dessert a sophisticated mooncake interpretation.

Citrus offers a refreshing contrast with its bright, silky character, adding a lively note to the indulgent assortment.

For those who enjoy texture, Pistachio Kataifi pairs roasted pistachio with a delicate crisp crunch for an especially satisfying bite.

Hazelnut highlights toasted nuttiness with a smooth, rounded finish, making it an easy favorite for lovers of rich chocolate flavors.

Salted Caramel balances buttery sweetness with a touch of sea salt, creating a combination that is both indulgent and well balanced.

For those who prefer a deeper cocoa profile, 64% Dark Chocolate delivers an intense bittersweet character with a lingering chocolate finish.

Completing the collection is Sesame with White Lotus, which brings roasted sesame together with smooth lotus sweetness. This flavor pays homage to the traditional tastes associated with Mid Autumn while fitting naturally into Okada Manila’s contemporary chocolate concept.

A Thoughtful Gift for Mid Autumn

The collection is about more than just flavor. Every chocolate mooncake reflects the craftsmanship that goes into creating a premium seasonal gift.

Each piece begins with a carefully tempered chocolate shell that provides a delicate snap before revealing its rich center. The combination of texture, flavor, and presentation makes the collection especially fitting for Mid Autumn gifting, when sharing something meaningful is part of the celebration.

According to Andreas Balla, Vice President for Food and Beverage at Okada Manila, the collection reflects the resort’s approach to celebrations through thoughtful craftsmanship, meaningful traditions, and moments that bring people together.

Mid Autumn Celebrations Across Okada Manila

The festivities do not stop at the chocolate mooncakes.

Okada Manila is also bringing the Mid Autumn spirit across the resort with festival inspired installations, special hotel stays, rejuvenating spa offerings, and family friendly activities.

Adding an entertainment highlight to the season, select VIP guests can look forward to an exclusive Mid Autumn concert featuring K pop sensation SUNMI, with a special performance by The Voice of the Philippines champion Mitoy Yonting and The Draybers.

From festive gatherings to relaxing getaways and special entertainment, the resort is creating several ways for guests to celebrate the season with family and friends.

How to Get the Mid Autumn Confections

Advance reservations for Mid Autumn Confections are available until August 23, 2026.

The limited edition chocolate mooncakes can be picked up from Pastry Shop and Red Spice at Okada Manila from August 24 to October 7, 2026.

Newly signed up Reward Circle members can enjoy an exclusive 10% discount, while guests and partner groups purchasing 10 boxes or more can also receive 10% off.

Mid Autumn Confections 2026 Details

Price: PHP 3,988 nett per box
Pre order period: Until August 23, 2026
Claiming period: August 24 to October 7, 2026
Pickup locations: Pastry Shop and Red Spice
Reward Circle offer: 10% off for newly signed up members
Group offer: 10% off when purchasing 10 boxes or more
Reservation: Okada Manila Restaurant Reservations
Contact: +632 8555 5799

A Sweeter Way to Celebrate Mid Autumn

At its heart, Mid Autumn is about gathering around the table, sharing meaningful gifts, and spending time with the people who matter most.

With seven indulgent chocolate flavors, elegant presentation, and a resort wide celebration, Okada Manila is putting a sophisticated spin on one of the season’s most beloved traditions.

Whether presented as a gift or shared with family and friends, Mid Autumn Confections offers a deliciously modern way to celebrate the season.