Knorr Professional Ignites Culinary Creativity with Stir-Fry Fest and Team Sure Lasap
Knorr Professional recently turned up the heat at its exciting Stir-Fry Fest, spotlighting the versatility of stir-fry cooking and launching its newest kitchen innovation, Knorr Professional Sure Lasap.
The event featured the powerhouse Team Sure Lasap, made up of some of the Philippines' most celebrated culinary personalities: Ninong Ry, Chef Rosebud Benitez-Velasco, Chef JR Royol, and Chef Boy Logro.
Held at Whitespace Manila, the Stir-Fry Fest brought together chefs, culinary experts, and food service operators from across the country for an immersive, hands-on celebration of bold flavors and collaborative cooking. The venue was transformed into a high-energy kitchen arena, where guests participated in live cooking demos, interactive prep sessions, and tastings, all featuring stir-fry dishes made with the new Knorr Professional Sure Lasap seasoning.
Guests had the opportunity to cook alongside Team Sure Lasap at interactive stations, allowing them to discover firsthand how Knorr’s latest seasoning enhances dishes with deep, savory notes of real garlic and chicken. The experience showcased the product's ability to elevate both traditional Filipino meals and modern Asian stir-fry favorites with consistent, delicious flavor.
Knorr Professional Sure Lasap is designed specifically for food service professionals. This all-in-one seasoning powder combines the flavor and aroma of real garlic with the richness of real chicken, giving chefs a reliable way to enhance their dishes without adding complexity. From Pancit Guisado and Chop Suey to Fried Rice, it offers flavor consistency, ease of use, and efficiency in fast-paced kitchen settings.
The goal of the Stir-Fry Fest, according to Monica Reyes, Country Marketing Manager of Unilever Food Solutions Philippines, was to inspire chefs to explore new techniques and flavor profiles while staying true to the authentic taste diners love. "Knorr Sure Lasap is made for real kitchens," she shared. "It helps chefs deliver bold, consistent flavor with ease, a reflection of how we support culinary professionals in meeting the daily demands of their kitchens."
More than just a product launch, the Stir-Fry Fest also underscored Knorr Professional’s broader mission: to empower the foodservice industry through innovative solutions, chef-focused events, and a deep understanding of real kitchen challenges.
For more information and culinary inspiration, visit www.ufs.com, follow Unilever Food Solutions Philippines on Instagram and Facebook.
No comments:
God Bless & Stay Safe!